7th May 2019
Pinoy food’s bright future in a globalized UK | People Asia
When Chef Cyrus Todiwala and his wife, Pervin, co-founded Zest Quest Asia, the primary goal was to “raise the profile of Asian cuisine and cookery as a future career for budding chefs in Britain.” Now, after six years, one of Britain’s most prestigious culinary competitions finds itself in the Philippines, as its winners, the team from the University of West London, take a closer look at Filipino food and culture.